Daxinganling Lingonberry Group
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Payment Terms: | T/T,L/C,WU |
Place of Origin: | Heilongjiang, China (Mainland) |
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Latin Name: Vaccinium uliginosum Linn.
Active Ingredient: anthocyanin/ anthocyanidins
Test Method:UV or HPLC
Appearance: reddish-purple powder to dark reddish-purple powder, slightly special flavor
Specification: 5%---25%
Solubility: Soluble in water
Sieve Analysis: 100mesh
Loss on Drying: ≤5%
Residue on Ignition: ≤5%
Extraction Solvent: Ethanol &Water
Total Plate Count:<1000cfu/g
Yeast and Mold:<25cfu/g
E. Coil: Negative
Staphylococcus aureus:Negative
Storage: Store in cool and dry place; Away from strong sunlight, heat and moisture.
Package: 10kg/carton or 25kg/drum,2.5kg/bag, vacuum packing.